Ginseng tincture and Alcohol - compatibility of drugs, can they be used simultaneously?

How to Prepare Alcohol Tincture of Ginseng at Home

The recipe for making Ginseng Alcohol Tincture is quite simple: pour crushed ginseng root (15 g) with vodka (40% alcohol solution) (0.7 l); leave in a dark place for 3 weeks, shaking occasionally, then drain the finished tincture and use in accordance with our recommendations or the recommendations of a doctor.
Ginseng can be infused again in vodka (0.5 l). And once again you can pour the ginseng to obtain ginseng vodka . The same vodka can be obtained by adding 1 tbsp. ginseng tincture in 0.5 liters of vodka.

Recipe for making ginseng root tincture with vodka (alcohol, moonshine)

Ginseng root tincture has many beneficial qualities and can treat many diseases. Pharmacies sell a ready-made composition, but many believe that an infusion prepared at home is much more effective and cleaner, so I would like to offer several of the most correct preparation recipes.

Which root is better to take?

Currently, purchasing ginseng root for tincture is not at all difficult; it is sold at any pharmacy. Those who have relatives in the Far East ask their relatives to send this treasured root in the form it should be. However, there is not much difference, since in any case it will have to be crushed.

Fresh ginseng root tincture recipe

This recipe involves preparing a tincture from fresh ginseng root.

Based on this, you should do the following:

First of all, before starting the cooking process itself, you need to thoroughly rinse the root under running water and then dry it so that there is no debris or soil left on it.
Afterwards it needs to be ground to a powder, it is best to use a food processor for this.
After receiving the finished powder, you need to take thirty grams and pour one liter of alcohol base. It could be vodka, alcohol or moonshine.
The container must be tightly closed to prevent air from entering it.
After this, the prepared composition must be sent to a dark place at constant room temperature and infused for twenty-five days.
Every four days, the container with the tincture should be shaken.
When the infusion period is over, the finished product must be strained using a gauze cloth folded in several layers.
If the tincture is cloudy, it will need to be passed through a cotton filter. A cotton swab is perfect for this.

So, tincture of ginseng with vodka, alcohol or moonshine is ready for use. It is worth noting that this option is intended for prevention.

If you want to get the most natural tincture, then it is better to use your own homemade alcohol base, that is, homemade moonshine. Making it is quite simple, the most important thing is to buy a good quality moonshine still (we recommend choosing a still with a distillation column of the Luxstahl 7m brand). Well, if you are one of the home craftsmen, then you can make a moonshine still with your own hands.

Also on our portal there are a large number of useful articles on how to choose a moonshine still, or you can study this issue yourself, based on reviews of moonshine stills.

Dried ginseng root tincture recipe

This recipe can be called more healing and effective in treating many diseases, and its preparation is as follows:

For the tincture you will need one hundred grams of crushed ginseng.
You can take it ready-made or prepare it yourself. To do this, the root is washed, dried and ground in a blender to a powder.
After this, you need to combine the crushed root with one liter of alcohol base (vodka, alcohol or moonshine).
The container is sealed with a tight stopper or lid for about a month and placed in a dark room, and the container must be shaken every day.
The finished product is filtered and ready for use.

The course of treatment with tincture of ginseng in vodka, alcohol or moonshine cannot exceed two weeks, after which you need to take a break for about a month, then repeat.

It is worth remembering that this tincture is not recommended for people with high blood pressure, and it is better to consult a doctor before starting treatment.

How to Prepare Ginseng Paste

To prepare the paste, the ginseng root , add hot water (2 tablespoons of crushed root to 2-3 tablespoons of water), leave for 2-3 hours, then, stirring, heat in a water bath to 60-70°C and cool to 40 °C. The finished paste can be used to treat skin diseases, as well as for cosmetic purposes.

How to brew ginseng root correctly: step-by-step instructions

Since it is best to brew ginseng immediately before use, you can make portions in advance. If you become the owner of a fresh root of life, then cut it and place 3 pieces in airtight bags. Dried ginseng root can be ground into powder.

Important!

The process of making tea seems very simple. But pay attention to the small nuances in the instructions: they will help you get as many useful substances as possible.

Place a few pieces of ginseng root in a teapot with a filter. Before brewing ginseng root, be sure to rinse the container with boiling water: this will speed up the extraction process.
Boil water and cool it for 5-7 minutes. Too much boiling water can simply destroy the beneficial compounds found in the root.
Pour 200 ml of water into the ginseng teapot. Leave for 5-10 minutes. Large men can steep the tea for 15 to 20 minutes to get a more concentrated drink.
Pour the brewed drink into a cup and enjoy!

It is best to drink ginseng tea in the morning. Women and teenagers are recommended to drink one cup of the drink for three weeks. Men can drink ginseng tea 2 times a day, but not longer than 4 weeks in a row.

Note!

A properly brewed drink is very bitter. It is allowed to add a little honey or milk to it to improve the taste.

Tea with Ginseng root

To prepare ginseng tea, pour dry ginseng root powder with boiling water in a ratio of 1:10, steep for 10 minutes, then strain. Drink 1 tablespoon of ginseng tea 3 times a day 20 minutes before meals. After a 30-day break, the course of preventive treatment can be repeated.

Ginseng tincture: instructions for use at home

It is not at all necessary to go to the store for this product, because you can easily make it yourself if you use the instructions below.

Take 10 grams of dried ginseng root, put it in a half-liter jar or bottle;
Then pour in 100 milliliters of vodka or alcohol diluted with water, seal the container well;
Leave the tincture to brew for about 3 weeks, periodically it will need to be shaken.

As for the correct use of ginseng root tincture, as well as the duration of its use, it should be as follows - the finished product is consumed three times a day before meals. You need to consume about 30 drops of infusion at a time. The main thing is that before use, do not forget to dilute the product with plain water (approximately 80-130 milliliters).

We also recommend that before starting a course of treatment with tincture, you consult with a general practitioner. A specialist will assess your health condition and determine the advisability of using this product.

When is it rational to use ginseng tincture?

The correct instructions for using ginseng tincture should contain both indications for its use and contraindications. Indeed, in addition to its beneficial properties, the tincture also has some contraindications. If used incorrectly, you risk causing harm to yourself instead of the expected positive effect.

So, the main indications for rational use of ginseng tincture are the following:

tendency to constant low blood pressure (arterial hypotension);
regular exercise, heavy physical activity and other increased stress on the body;
rehabilitation period after severe pathologies and surgical interventions;
a general increase in immunity under unfavorable environmental conditions in the region;
ginseng tincture is indicated for use in patients suffering from type 2 diabetes mellitus;
as maintenance therapy for certain genitourinary pathologies.

Note! Judging by the numerous reviews of the fair sex, ginseng tincture not only has a beneficial effect on general health, but can also be used in cosmetology. Thus, there are a large number of different recipes that can improve the condition of the hair and skin of the face and head. We will look at them in more detail at the end of this article.

When should a tincture be discarded?

Like any other medicine, you need to use ginseng tincture very carefully, having carefully studied all its contraindications, as well as possible side effects that can develop if the drug is used incorrectly.

So, it is necessary to avoid using ginseng tincture in the following situations:

in case of individual intolerance to the components present in this product;
pregnant women, as well as during the lactation period (breastfeeding);
Children of any age are prohibited from using alcohol-based drugs;
with a tendency to high blood pressure (arterial hypertension);
in conditions characterized by increased nervous excitability;
for fever, any infectious pathologies;
patients who suffer from sleep disorders.

If we talk about possible side effects, the following stand out among them:

increased blood pressure, which is accompanied by increased heart rate;
sleep disturbances, difficulty falling asleep, increased nervousness;
various allergic reactions, diarrhea (usually these symptoms indicate individual intolerance to the drug);
There may be bleeding from the nose and the urge to vomit.

If you experience one or more side effects, it is recommended to reduce the dosage of the drug. It would also be a good idea in such a situation to seek advice from a specialist.

It is important for the entire period of time while you are going to take ginseng alcohol tincture to exclude strong coffee and tea, as well as alcoholic beverages from your diet. Otherwise, you will increase your risk of side effects.

Correct intake of tincture

The use of ginseng tincture must be correct; it is important to follow the indicated dosage and not violate it. Experts advise drinking an infusion of ginseng root three times a day, approximately 25-30 minutes before meals. A single dose is considered to be about 20 drops of solution, which is important to dilute with a sufficient amount of boiled water (120-150 milliliters).

Ginseng tincture, use in cosmetology

This miracle plant, in addition to its general properties, helps fight many cosmetic problems.
Substances that are present in ginseng promote active cell renewal and slow down the aging process of the body. Thanks to this, you can smooth out small wrinkles and make the skin more elastic. In addition, ginseng has the following beneficial cosmetic properties:

deeply moisturizes the skin and also nourishes it;
restores skin cells;
activates the process of collagen production;
normalizes metabolic processes in the skin;
accelerates the process of new hair emergence, successfully fights hair loss, and saturates curls with luxurious shine.

You can make excellent masks with a rejuvenating effect using ginseng. Below we present the most popular and proven recipes.

Recipe 1.

Toning mask for facial skin. It is necessary to thoroughly grind the ginseng root (you can use a meat grinder for this), pour hot water over it. Take enough water to form a mixture with the consistency of slurry. Heat the mass over moderate heat to a temperature of 65 degrees Celsius, then cool.
You need to use a mask with a temperature of approximately 40 degrees. Simply apply the mixture to your face and cover with a napkin (you can use regular gauze instead). Leave to act for 15-20 minutes, then rinse thoroughly with warm water.

Recipe 2.

Ginseng for compress. If you want to make a compress, you need to make a decoction of ginseng root according to the following recipe: first finely chop the root of the plant (two or three spoons), pour 300 milliliters of water into it, bring to a boil for five minutes, then drain, cool to a temperature of forty degrees .
To prepare the compress itself, soak the napkins in the resulting broth and fold them in several layers. After the compress has cooled, you will need to wet the napkin again. This procedure will take an average of 5 to 10 minutes. With the help of such compresses you can smooth out wrinkles on the face, in particular in the area under the eyes.

Recipe 3.

Ginseng tincture is used to strengthen hair follicles. To prepare this remedy, you will need to take an alcohol tincture of ginseng root, mix it with grape juice in a ratio of 5 drops per 125 milliliters of juice. The resulting mixture is rubbed into the roots of the hair, then the head is wrapped in polyethylene or a special cap is put on. To enhance the thermal effect, wrap it with a terry towel on top. The mask should be left on the hair for 30 to 40 minutes, after this time, rinse with warm water. This manipulation should be performed 3 times a week for two months. With the help of a mask, you can strengthen your hair at the roots and prevent severe hair loss.
Folk beauty recipes have always proven to be effective and bring good results at an affordable price. Now you know how to use ginseng tincture to solve various cosmetic problems. Use our recommendations and you can significantly improve your appearance, you will radiate health and beauty, and what else does a woman need to be happy?

Watch the video: Treatment of oily hair: oil hair mask with ginseng tincture, folk remedies

Chinese script

This healing remedy is prepared based on an alcohol tincture of ginseng root. The tincture must be mixed with sugar and kept in the mouth until completely dissolved. Take the drug 20-30 minutes before meals, without drinking water.

How to take: the “Chinese recipe” is taken according to the following scheme: on the first day, take 1 drop, and in subsequent days their quantity increases by one per day. When the number of drops reaches your age, their number should be reduced by one per day. Upon completion of the course of treatment, take a break for 1 month, after which treatment continues according to the same regimen. “Chinese recipe” differs from other preparations from ginseng root in that its absorption occurs in the oral cavity, as a result of which the healing substances do not enter the stomach and are not exposed to gastric acid, but enter directly into the vascular bed.

Curdled milk with Ginseng

This preparation from ginseng root is one of the most popular in China and Korea.

To prepare ginseng curdled milk, you need to dilute 1 teaspoon of honey-ginseng jelly in hot boiled milk.

Cool to 38-40º C and add fermented milk starter. After the curdled milk has formed, shake the mixture. Take 250 ml 2 times a day 30 minutes before meals.

Treatment with ginseng tincture

They say that ginseng can cure almost all diseases.

, you just need to choose a convenient form of taking drugs from it.
The most popular drug today is a tincture of ginseng with alcohol, vodka or wine. With its help, people solve problems with chronic fatigue, a sharp decrease in performance, recover from serious illnesses, restore the functioning of the cardiovascular system, and get rid of neuroses, neurasthenia and psychoses. Ginseng helps with gastritis, problems with the gastrointestinal tract and lungs, as well as with diabetes and in stimulating sexual functions.
It must be said that ginseng is not only a medicinal, but also a good prophylactic agent.

, to which Chinese folk healers attribute the properties of increasing life and keeping a person in a vigorous state for a long time.
In China, ginseng is generally called the root of life.

Ginseng with grape juice

Ginseng with grape juice has several times more medicinal properties. Because this drink effectively combines two very useful plants - ginseng and grapes.

You can prepare such a drink in the following way: pour 25 drops (about 1 tsp) of alcohol tincture of ginseng root into 20 ml (about 2 tbsp) of grape juice.

Ginseng with Your Favorite Drinks

You can successfully add ginseng and its preparations (in recommended doses) to your favorite drinks and foods. This healing mixture will give your food and drink therapeutic and prophylactic properties. It will be tasty and healthy for you!

And in Eastern folk medicine there is a belief that you should not drink someone else’s ginseng tincture . Each person must prepare it for himself. If for some reason you took a long break from treatment, then after that it is advisable not to take the old tincture. It is better to prepare the tincture again, with a new root, and after drinking it, continue to drink the old medicine.

This is what it is – magical ginseng!

Ginseng tincture for women

Previously, it was believed that ginseng only helped men in terms of potency, but studies have shown that it also has a beneficial effect on the female genital area. Taking ginseng-based medications increases libido (sex drive), and therefore the quality of a woman’s sexual life.

Ginseng will take care of women's hair no worse than men's. It improves skin and hair regeneration by improving blood supply.

There are many cosmetic preparations containing the extract of this plant to care for the skin of the face and body. Great hopes are placed on ginseng to slow down aging, and this is always very important for women.

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