Sea buckthorn leaves beneficial properties and contraindications


Beneficial properties of sea buckthorn leaves

In addition to the abundance of vitamin C, which is present in the leaves, as well as in sea buckthorn berries, there are other significant qualities of the product:

  • nervous system support;
  • help with insomnia;
  • antibacterial effect;
  • strengthening the immune system;
  • assistance in the treatment of skin diseases;
  • anti-inflammatory effect;
  • normalization of pressure;
  • treatment of atherosclerosis and other cardiovascular diseases.

Did you know? In
ancient Greece, horses were given shoots and leaves of sea buckthorn to maintain a healthy coat.

What are the benefits of sea buckthorn leaves?

Sea buckthorn leaves, rich in beneficial properties and virtually no contraindications, are used for the treatment and prevention of the following diseases:

  1. Colds, sore throats, ARVI, bronchitis - the valuable substances in the leaves are an excellent immunostimulant. They increase the body's defenses and protect against colds;
  2. Heart disease and hypertension - teas and decoctions have a calming effect, lower blood pressure, cleanse the circulatory system and strengthen blood vessels;
  3. Inflammation of the joints - thanks to the diuretic and anti-inflammatory effects, medicinal drinks help with gout, arthritis, rheumatism and other diseases. They relieve swelling and reduce pain;
  4. Diabetes mellitus - the leaves stabilize blood sugar, which is useful for this disease. But they are only an aid and do not replace the main treatment;
  5. Liver diseases - greens contain substances that stimulate the restoration of liver cells and normalize its function.

Sea buckthorn drinks normalize sleep and improve mood. This effect is due to the action of serotonin.

Use for medicinal purposes

Sea buckthorn leaves are used:

  • in the form of drinks;
  • as compresses;
  • as a rinse.


The product contains useful substances such as tannin (10%) and serotonin, various acids, B vitamins, vitamin A, C, tocopherol (E), biotin and nicotinic acid (PP).

  • Accordingly, the product in question:
  • has antioxidant properties and the ability to regulate metabolism;
  • helps with colds and ARVI;
  • promotes the absorption of proteins and carbohydrates;
  • prevents hormonal imbalances.

Teas and extracts from leaves are effective remedies for diseases associated with blood vessels and the heart; they reduce sugar levels and stimulate the immune system. This part of the plant can be used as preparations for healing wounds and regenerating body cells. also recommended to use the product as an antispasmodic.

Healthy Drink Recipes

Tonic tea

This vitamin drink is prepared in the summer and should be drunk chilled. It perfectly refreshes and tones, giving vigor and relieving fatigue. To prepare it, take equal doses of sea buckthorn and mint leaves (a full handful), which are poured with five liters of boiling water. The tea must be steeped for at least five hours. Before drinking, you can sweeten the tea with honey. Store in a cool place.

If your joints hurt or there is pain, you can use medicinal tea from the leaves, which is brewed like regular tea. Take 5 grams of dried raw materials per glass of boiling water. The resulting drink must be taken for ten days, drinking a glass of tea daily in two doses. You can drink tea with sea buckthorn jam.

Fragrant tea

Sea buckthorn leaves go well with other medicinal plants. To prepare vitamin tea, mix currant leaves, sea buckthorn and St. John's wort. The grass is taken in equal proportions. 1-2 teaspoons are enough for a 250 ml teapot. After steeping for a while, this drink can be drunk throughout the day, recharging itself with useful elements. If possible, you can add other aromatic herbs to tea: mint, lemon balm.

This tea can be used when a cold has already made itself felt, the inflammatory process in the body has begun, or it can be drunk for prevention in the off-season, when diseases usually worsen. Dried or fresh leaves are used for preparation. For 1 glass of boiling water you will need 1 tablespoon of raw materials.

Infusion of leaves

Most often, the infusion is prepared for metabolic disorders. To prepare, you need to take 2 tablespoons of dry leaves per 500 ml of boiling water. It is better to cook in a thermos, since the infusion time is 50-60 minutes, it is necessary for the leaves to open better and release their healing properties. The infusion should be drunk several times a day, dividing the glass into four doses.

Decoction of leaves

For the treatment of internal diseases, liver damage, heart disease, it would be more advisable to prepare a decoction. It is prepared in a water bath or low heat. For a liter of boiling water you will need 4 tablespoons of raw materials. Cooking time is about 15 minutes, infusion time is 40 minutes. To achieve visible results, the decoction must be taken for a long time. It is recommended to drink tea no more than four times a day. A one-time dose is about 100 ml.

There are a great many recipes for sea buckthorn tea. The technology for their preparation is, as a rule, standard; mainly only the additives change. Below are the best drink options from classic to exotic, as they say, for all occasions.

Benefits for women

Women benefit from the leaves and preparations prepared from them can help normalize hormone levels. This is a very important point, because these biologically active substances change within a month.


Nicotinic acid (vitamin PP) helps normalize hormonal activity, as well as the functioning of the corresponding glands.

  • Another number of useful functions of sea buckthorn leaves for women are also noted:
  • increased reproduction;
  • positive effect on the fetus during pregnancy.

What can you drink a decoction of sea buckthorn leaves from?

The decoction can be drunk for:

  1. Strengthening the immune system and helping the body recover from viral infections and colds. For these purposes, a drink from the collection of sage and sea buckthorn is well suited. Pour boiling water over the dry herbs and let it brew for a quarter of an hour. After this, bring to a boil and immediately remove from heat. Strain and drink hot before bed.
  2. Normalization of blood pressure due to sedative properties. To prepare the drink, add 2 tablespoons of leaves to 500 ml of boiling water and let it boil. As soon as the broth begins to boil, it is immediately removed from the heat and left to infuse for 1-1.5 hours.


    This medicine should be taken 70 ml three times a day.
    1 tbsp. l. Add dry chopped herbs to a glass of hot water and boil for 10 minutes. During this time, part of the water will evaporate, therefore, after straining the rest, you should add enough clean water to get a glass of broth. Divide the serving into two doses throughout the day.

  3. Liver support or treatment. There is evidence obtained experimentally that the substances in the sea buckthorn leaf have a hepatoprotective effect and restore liver cells. The decoction recipe is very simple. Take a glass of boiling water for a teaspoon of herb. The drink is infused for half an hour and is ready to drink. You need to drink half a glass 3 times a day.

Also, such infusions are useful for:

  • maintaining the cardiovascular system;
  • lowering blood sugar levels as an additional treatment for diabetes;
  • joint treatment.

When to collect

Herbal pharmacies sell sea buckthorn materials, but collecting them yourself is much more pleasant than buying them. If you have a summer house with a growing berry tree, then collecting the product will also be convenient. You can stock up on leaves only at a certain time - from May to June.

Important! Avoid collecting leaves near highways and airports. Remember: these parts of trees accumulate a lot of toxins over the summer.

True, if you are sure that sea buckthorn grows in an ecologically clean area, then you can collect these parts along with the berries (from the end of summer). A suitable day for collection is not hot and without precipitation.


There is no need to pick the greens - carefully and carefully trim the shoots with them, because the branches also have useful properties.

How to store

The collected material must be dried. This is done either in a special dryer or in another place that should be closed but ventilated - for example, in the attic. The temperature for processing in a dryer is not higher than 45°C.

When drying under other conditions, the following is required:

  • keep the leaves in the shade and at normal air humidity;
  • lay them out on paper or fabric;
  • turn over periodically.

Did you know? Sea buckthorn oil is used for radiation damage to the skin. It is also useful for cosmetic purposes: it helps strengthen nails, enriches and nourishes hair.

Properly dried material has the following qualities:

  • greenish tint;
  • flexibility.


The leaves should not crumble. Then they can be stored in any ventilated, breathable container - boxes, bags. Main conditions: lack of humidity and light. Typically the material is stored for one year. The maximum time is two years.

Methods of application

Below are some recipes for consideration, thanks to which you can strengthen your body and alleviate the course of various diseases. Decoctions can be used for baths and rinsing the mouth.

Tea

Tea has excellent benefits - it is not only healthy, but also tasty and aromatic.

To prepare the drink:

  • take 1 teaspoon of leaves;
  • fill them with 200 ml of boiling water;
  • let it brew for 20 minutes;
  • you can add sugar.

You can drink this tea instead of regular tea. This is an excellent remedy for sore throats, colds and poisoning.

Features of application

The leaves of the bush can be brewed, made into tinctures, decoctions, rubbing mixtures and face masks.

In folk medicine

To treat various pathologies, the product is most often taken in brewed form. An infusion of leaves is used for joint diseases and arthrosis. For the treatment and prevention of diseases of the gastrointestinal tract, a special decoction is prepared. In case of dermatitis and skin defects, take baths with the addition of a decoction of sea buckthorn leaves.

A plant-based drink has a diuretic effect, removes toxins from the body, and is used for liver diseases. During the development of acute infections, tea is brewed from dry leaves and used throughout the entire treatment.

The product is also known to be useful in the treatment of oral diseases. In such cases, use tea or rinsing solutions. For acne, lotions are made from the leaves of the bush. Infusions are used for diabetes and high blood cholesterol.

Tonic tea

Mostly a summer drink, it helps stabilize blood circulation, tone muscles and simply recharge with energy. To prepare you need:

  1. Take a medium-sized container.
  2. Mix a spoonful of sea buckthorn and mint leaves.
  3. Pour boiling water over it.
  4. Leave overnight.

Serve chilled, add a little honey to the serving before use. Store the drink in a dark place out of direct sunlight.

Tea to improve joint function

The drink is used for intense and aching pain in the joints. To alleviate the condition, it is taken in a course that lasts 10 days. How to cook:

  1. Add a spoonful of dried raw material to a tea cup.
  2. Pour boiling water over it.
  3. Leave for 15 minutes.

You need to drink at least 2 glasses of tea per day. With regular use, the nature of the pain will change, and soon it will disappear altogether.

Fragrant tea

The drink is used during the cold season for vitamin deficiency to compensate for vitamin deficiency. It's easy to do:

  1. Mix a spoonful of dried currant leaves, St. John's wort and sea buckthorn.
  2. Pour them into a regular teapot and pour boiling water over them.
  3. Leave for several hours.

Use several cups throughout the day. You can add honey, jam or mint to the drink.

Attention! When treating vitamin deficiency with sea buckthorn drinks, it is necessary to take breaks lasting at least 2 weeks.

Leaf tea for colds

The drink is used during the development of infection, at the beginning of the inflammatory process, as well as for preventive purposes in the winter. How to cook:

  1. Add a spoonful of dried raw materials to a small container.
  2. Pour boiling water over it.
  3. Leave for 20 minutes.

Before use, strain the tea through cheesecloth. You can add a spoonful of honey or jam to the drink. Drink several times a day during meals.

Infusion of leaves

The infusion is used for indigestion and metabolic disorders. Cooking method:

  1. Add two tablespoons of dry raw materials to a thermos.
  2. Fill with hot water.
  3. Leave for about an hour.

Use 3 times a day during or after meals.

Decoction of leaves

The drink is used for pathologies of the heart, blood vessels and liver. A decoction differs from an infusion in that it must simmer over low heat for some time. How to cook:

  1. Add 4 tablespoons of dry leaves to the pan.
  2. Pour in a liter of hot water.
  3. Place the resulting solution on low heat and simmer for 20 minutes.

To enhance the effect, the decoction should steep for several hours. Take the drink several times a day.

Note! For serious pathologies, the decoction does not replace medications, but only enhances their effect.

In home cosmetology

Based on the leaves of the bush, various masks and hair rinses, lotions for acne, dermatitis and subcutaneous acne are made. To get rid of dandruff and dry scalp, a special hair rinse solution is prepared. It's easy to do:

  1. Pour 4-5 tablespoons of dry raw materials with hot water.
  2. Leave for several hours.
  3. Rinse your hair after each shampoo.

The course of treatment is a month. Then you need to take a break. With regular use, dryness and dandruff will disappear, hair follicles will be strengthened, resulting in an end to excessive hair loss.

For those with oily skin prone to acne, lotions with sea buckthorn leaves are recommended. How to cook:

  1. Mix dry leaves with chamomile, put everything on gauze and roll it into a bag.
  2. Place it in boiling water and simmer for 20 minutes on fire.
  3. Cool the resulting mixture and apply to the affected areas for an hour.

Then wash your face and apply moisturizer. Substances contained in the leaves of the bush have an antiseptic effect, eliminate acne, acne marks and reduce the amount of sebum produced.

Contraindications

  • Tinctures should not be drunk in the following categories:
  • pregnant and lactating women;
  • people with cirrhosis of the liver;
  • patients with hepatitis;
  • children under 12 years of age;
  • people who require special care when working, for example, drivers.

All persons with allergic reactions to substances contained in sea buckthorn leaves should not drink drinks made from them, as well as from the berries of the plant. When used correctly, the described products do not cause any particular harm - there was no such registered data.

Important! Remember to consult with your healthcare provider. Natural preparations, the properties of which are indicated in this article, cannot be the only medicine, and self-medication can be very dangerous.

Thus, not only the fruits, but also the green part of the sea buckthorn tree are useful in the treatment of many diseases. The wealth of microelements, vitamin composition and other beneficial substances in the leaves of the plant help the body cope with ailments. A variety of drinks can be prepared from these parts of sea buckthorn; they are used in the form of tinctures for compresses. Aromatic baths with concentrated infusions are also recommended not only by folk medicine, but also by traditional medicine.

Useful properties and contraindications

The plant is actively used in both official and traditional medicine, and is also used in homeopathy, cooking and cosmetology. The pharmaceutical industry produces oil, syrup, dietary supplements, tinctures and suppositories containing sea buckthorn. The berries are used to make jam, jam, juices, fruit drinks, confitures and candies.

The plant is characterized by pronounced healing properties and has the following effects on the human body:

  • anti-carcinogenic
  • antianemic
  • restorative
  • wound healing
  • antiseptic
  • antitoxic
  • anti-inflammatory
  • painkiller
  • thrombolytic
  • antiatherosclerotic
  • normalizing the functioning of almost all internal organs
  • antirheumatic
  • antigout
  • laxative
  • various types of dermatoses and dermatitis (except allergic), skin damage, including burns and frostbite at the regeneration stage, purulent wounds, trophic ulcers, bedsores, erosions
  • gout
  • rheumatism
  • arthritis and arthrosis
  • eye diseases, cataracts
  • gynecological diseases, including colpitis and cervicitis
  • female and male infertility
  • stomach ulcer, duodenal ulcer, gastritis and gastropathy, incl. associated with H.pilori
  • anal fissures, proctitis, internal hemorrhoids
  • rhinitis, sinusitis, tonsillitis, sore throat
  • stomatitis, periodontitis, pulpitis
  • oncological diseases
  • atherosclerosis
  • hypertension
  • high risk of heart attacks and strokes
  • diabetes
  • anemia
  • poisoning, dysbacteriosis
  • depression, insomnia, neuroses
  • avitaminosis
  • alopecia

Infusions and decoctions of sea buckthorn leaves are considered in folk medicine to be universal therapeutic and prophylactic agents that can help people with various pathologies. Due to the rich chemical composition of the leaves, they can have the following effects:

  • anticonvulsant,
  • antibacterial,
  • sedative,
  • antiviral,
  • hepatoprotective,
  • hypoglycemic,
  • anti-inflammatory,
  • immunomodulatory.

Also, tea made from sea buckthorn leaves, the benefits and harms of which continue to be studied, improves blood composition and removes toxins from the body. This drink is effective in the treatment of joint pathologies, rheumatism, gout, anemia and diabetes.

To treat dermatological diseases, an infusion for external use is prepared from the leaves of the plant. For severe hair loss, scalp masks and rinses are effective.

The content of a large amount of ascorbic acid in the leaves (370 mg/%) makes it possible to use them to treat ARVI and boost immunity. Tea has anti-flu properties.

Sea buckthorn leaves, rich in beneficial properties and virtually no contraindications, are used for the treatment and prevention of the following diseases:

  1. Colds, sore throats, ARVI, bronchitis - the valuable substances in the leaves are an excellent immunostimulant. They increase the body's defenses and protect against colds;
  2. Heart disease and hypertension - teas and decoctions have a calming effect, lower blood pressure, cleanse the circulatory system and strengthen blood vessels;
  3. Inflammation of the joints - thanks to the diuretic and anti-inflammatory effects, medicinal drinks help with gout, arthritis, rheumatism and other diseases. They relieve swelling and reduce pain;
  4. Diabetes mellitus - the leaves stabilize blood sugar, which is useful for this disease. But they are only an aid and do not replace the main treatment;
  5. Liver diseases - greens contain substances that stimulate the restoration of liver cells and normalize its function.

Sea buckthorn drinks normalize sleep and improve mood. This effect is due to the action of serotonin.

The benefits of sea buckthorn leaves are used to make sea buckthorn tea for health. The drink can be brewed in different ways, giving it the desired effect. Most popular recipes:

  1. Vitamin - you need to take 1 tbsp. spoon of St. John's wort, currant and sea buckthorn foliage, pour 1 cup of boiling water over the raw material. The drink is consumed throughout the day like regular tea;
  2. Tonic - to prepare it, mix mint and sea buckthorn in equal proportions, brew it with boiling water and leave for at least 5 hours. For 5 liters of water, take a full handful of each type of raw material. This drink is consumed chilled. If desired, you can add honey to it;
  3. For joints - 5 grams of raw materials are brewed with 250 ml of hot water. Drink tea 2 times a day, half a glass. The course of treatment lasts 10 days;
  4. For a cold - you need to pour 1 tbsp. spoon of sea buckthorn leaves 250 ml of boiling water. The drink is consumed both for treatment and for the prevention of diseases 3 times a day.

Sea buckthorn teas are allowed to be drunk during pregnancy and breastfeeding. During this period, women are not recommended to be treated with pharmaceutical medications. Healing drinks will be an excellent alternative to chemicals.

In the presence of specific diseases, not only tea is used, but also a medicinal infusion. Why is a decoction of sea buckthorn leaves useful? It has a more pronounced anti-inflammatory, antimicrobial and wound-healing effect.

Medicinal drugs are prepared from dried or fresh raw materials. For rheumatism, 25 grams of leaves are poured into 250 ml of hot water, brought to a boil and kept on fire for about 10 minutes. The drink is filtered, cooled and drunk half a glass 2 times a day. For bronchitis, it is useful to breathe in the steam from such a decoction.

An alcoholic tincture of leaves is more effective than a decoction. Leaves and vodka are mixed in a ratio of 1 to 10 and left in a dark place for 7 days. It is used internally for heart disease, high blood pressure, pneumonia, and diabetes. This drink is more effective because serotonin dissolves better in alcohol.

To determine the full range of beneficial properties that a particular product, including a medicinal plant, may have, you should first of all refer to its chemical composition.

In sea buckthorn, in particular, scientists discovered:

  • very high content of provitamin A, ascorbic acid (vitamin C), tocopherol (vitamin E), phylloquinone (vitamin K), as well as a number of water-soluble vitamins (group B) - thiamine, riboflavin, nicotinamide, pyridoxine, folic acid, biotin, etc. .;
  • natural sugars, represented mainly by glucose and fructose, which are considered more useful than sucrose and are a source of “fast” energy;
  • a large list of minerals important for health. The first place in their content is occupied by potassium, in addition to it there are calcium, magnesium, phosphorus, silicon, selenium, manganese, boron, zinc, iron, etc.;
  • fatty acids, including monounsaturated, as well as polyunsaturated Omega-6 and especially valuable Omega-3;
  • organic acids - mainly malic and tartaric;
  • tannins, pectins, flavonoids (including quercetin, which gives fruits their characteristic yellow color), phytosterols, alkaloids, essential oils;
  • natural antibiotics.

All of these components, thanks to their interaction and successful balance, provide the unique medicinal properties of sea buckthorn and, accordingly, the tea made from it.

  • In particular, the aromatic drink promotes:
  • strengthening the immune system, mobilizing the body’s defense system to fight “enemies”, both external (viruses, bacteria, pathogenic fungi, various parasites) and internal (inflammation, neoplasms, etc.);
  • healing wounds, strengthening hair and nails, improving their structure (it is even believed that regular intake of sea buckthorn slows down the process of baldness in men);
  • replenishing vitamin deficiencies, which is especially important in the cold season;
  • preventing the development of bacterial infections, and when the disease occurs, its course is milder and recovery is faster (thanks to phytoncidal components that kill microbes);
  • lowering blood pressure (oleic acid is responsible for the cleansing and dilation of blood vessels in sea buckthorn fruits, thanks to which blood flow improves and heart function is normalized);
  • thinning the blood, preventing the formation of blood clots;
  • removing bad cholesterol from the body, accelerating metabolic processes;
  • improving the functioning of the central nervous system, getting rid of depression, insomnia, chronic fatigue, increasing endurance, concentration, etc. (due to this property, sea buckthorn is often called a natural biostimulant);
  • normalization of liver function (recommended for patients who have suffered from hepatitis);
  • dissolution and removal of stones from the gall bladder and kidneys (mild diuretic effect);
  • increasing visual acuity, preventing cataracts and twilight vision disorders, relieving redness of the eyes and swelling around them, relaxing the retina, strengthening the eye vessels, treating conjunctivitis (this effect is ensured by the high content of vitamin A, and, according to some ophthalmologists, sea buckthorn is even healthier for the eyes, than blueberries);
  • restoration of cartilage tissue, improvement of the condition of gout, arthritis and other diseases of a similar nature.

Sea buckthorn is beneficial for everyone, regardless of gender and age. However, a few words should be said about why women should definitely drink tea from this plant. The fact is that the antioxidant properties of the drink promote the regeneration of cells, including epidermal ones.

As a result, with regular consumption of sea buckthorn tea, the skin becomes tightened, elastic and smooth, premature wrinkles and swelling disappear.

Teenage girls suffering from pimples, acne and other problems of adolescence should pay special attention to this drink, since it can significantly improve the situation or even completely solve the unpleasant problem without additional medications and cosmetic procedures.

Sea buckthorn is also indicated for menopause. At this stage, it is critical for a woman to receive enough vitamins (especially C and E), as well as minerals, in particular magnesium. And the fight against depression and mood swings, which often accompany a woman’s life during menopause, is a bonus, the importance of which is difficult to overestimate.

Important! The calorie content of sea buckthorn tea is only 23 kcal per 100 ml (for comparison: sweet coffee with cream has 2-3 times more calories).

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