What does horseradish cure? Treatment with horseradish: recipes

The benefits of horseradish with honey

Many people know about the beneficial properties of honey, so let’s dwell in detail on a plant called horseradish. It can offer us many medicinal qualities - restorative and tonic, antibacterial and anti-inflammatory, thinning and expectorant, anthelmintic and antiviral.

The plant also effectively relieves diseases of the kidneys and urinary system, thanks to its pronounced diuretic effect. For the purposes of treatment and prevention, all parts of horseradish are used - both leaves and roots, because they contain many vitamins and minerals and are completely free of fats:

B vitamins (folate, riboflavin, niacin, pyridoxine and pantothenic acid), as well as C and carotene;
the mineral complex is represented by calcium, potassium, magnesium, iron, zinc, copper and other elements;
flavonoids and essential oil;
carbohydrates, nitrogenous substances and resins.

The plant contains elements that act like an antibiotic, but of natural origin. Regular and competent use of the combination of these two products has a positive effect on blood flow and prevents the development of cardiovascular diseases.

Medicinal properties of honey with horseradish

Did you know that in the United States, horseradish is recognized as a product of strategic importance for medicine, the space industry and defense?
Honey nectar has long been known for its medicinal properties; it was customary to treat colds and many other diseases with its help. The beneficial properties of horseradish became known much later, since the beginning of the cultivation of the crop dates back to the 9th century.

Initially, it was used only in cooking as a spice, to add spiciness and reveal the taste of dishes. Soon people paid attention to the benefits of horseradish for human health. The combination of honey and horseradish produced a unique mixture that could be used as a medicine.

Both ingredients have a strong antimicrobial effect, strengthen the immune system and have a pronounced tonic effect. Horseradish and honey for coughs began to be used more than 100 years ago; the combination of these products helps to thin and remove mucus and speeds up the expectoration process. The product also strengthens men's health. A two-component infusion is used for:

treatment of colds;
removing helminths from the body without harm to health;
to improve potency;
for a diuretic effect in infections of the urinary system, in mild forms of pathological processes in the kidneys;
to strengthen the walls of blood vessels and accelerate blood circulation;
to normalize the functioning of the heart muscle;
to improve visual acuity.

Interesting to know.
Japanese scientists have found that horseradish prevents the proliferation of bacteria that cause caries. They are even working on creating a toothpaste based on horseradish, but do not yet know how to neutralize the atypical aroma for this hygiene product. Only the rhizomes of the plant were used for treatment. Over time, healers learned about the healing properties of all parts (stem, leaves), and they also began to be used in the preparation of infusions and medicinal products. The plant contains many vitamins, minerals, and biologically active components that are necessary for the full functioning of the body.

Numerous studies have found that regular consumption of the mixture helps to increase life expectancy, strengthen blood vessels and the entire body.

For what diseases is it used?

In any case, you are guaranteed to improve your overall health when taking a mixture of honey and horseradish.

In addition, this composition will help cope with various health problems:

Colds and high blood pressure.
Ischemia.
Sinusitis and rhinitis.
Cough and herpes.
Poor digestion and lack of appetite.
Inflammation of the joints and rheumatic pain.
Migraine and skin ailments.

If you are poisoned by food (not fresh), just eat a little horseradish, which will prevent or reduce irritation of the digestive tract, nausea and further development of inflammation.

The composition acts as a metabolic accelerator in the body, promoting the burning of excess fat reserves. This quality of the plant is successfully used to get rid of unnecessary pounds.

Contraindications

It has been experimentally proven that honey and horseradish root decoction have a positive effect on the body in the treatment of dysentery, liver diseases and lamblia, as well as hypertension.

The presence of irritating and allergenic substances in the honey-horseradish mixture makes its use unacceptable in the following cases:

individual intolerance to one or both components, tendency to allergies;
all trimesters of pregnancy and lactation, to avoid an allergic reaction in the baby and mother, as well as bitterness in milk;
It is strictly contraindicated to consume horseradish with honey for people after a stroke or heart attack, due to the increased risk for the heart muscle and blood vessels;
diseases of the gastrointestinal tract during exacerbation, especially gastritis, ulcers, pancreatitis. Essential oils and specific pungent components can provoke an exacerbation of the disease and negatively affect the gastric mucosa;
renal failure;
hemorrhoids in any form;
You should not eat horseradish with honey for several months after surgery;
age up to 3–5 years, due to the high risk of allergies and the strong impact on a fragile body;
at high temperature.

When using horseradish with honey, remember that if there are contraindications, taking the drug should be minimized or completely eliminated.

Thanks to the unique properties of a mixture of honey and crushed horseradish rhizomes, they can be used to prevent seasonal diseases and as an adjunct to the treatment of existing ailments.

Horseradish tincture with honey

Horseradish in combination with honey and vodka is called horseradish by the people. It copes well with all sorts of ailments and improves well-being, giving vigor and optimism.

Indications for use

The tincture is recommended for use for rheumatism with gout, caries and other problems of the oral cavity, for diseases of the cardiovascular system, gastritis and low gastric acidity, for small wounds, promoting their rapid healing.

If the composition is prepared correctly, the finished tincture will not burn in the mouth and will leave a pleasant aftertaste.

There are no other ingredients in the original recipe, but dill, mustard, garlic or lemon can be added to give the drink an original taste and aroma.

The correct tincture contains only vodka, horseradish and honey, properly mixed. At the same time, a non-classical recipe can contain any seasoning that gives additional flavor to the drink. This can be dill, ginger, mustard, garlic and other ingredients.

Even cocktails are made from horseradish, for example, the well-known Bloody Mary drink, prepared on its basis.

Tincture recipes

You can prepare the drink in different ways, here are some of the most used recipes:

Pre-washed horseradish (root) is cleaned of dirt and finely chopped (with a knife), placed in a 3-liter glass container, adding honey (4 small spoons), cloves (10 peas), ginger, nutmeg and cinnamon (ground) half a teaspoon each spoons. Now fill the mixture to the top with alcohol and place it in the dark and cool for 5 days, stirring from time to time. After the specified period, pass the resulting mixture through cheesecloth and pour it into the same jar, adding an alcohol solution and leaving it alone for another 4 days. This tincture will retain its beneficial properties for 1 year, allowing it to be used for problems with potency, joints, hypertension, diabetes and colds;

process horseradish root (200 g) as in the previous recipe, but without cutting it, grind it in a meat grinder or blender, add honey (2 tbsp), place in a jar and pour vodka (750 g), removing it to infuse within 2 days in the refrigerator. This composition is used as prescribed by a doctor or simply as a strong drink;

Combine the pureed root of the plant (50 g) with sugar (50 g) and refrigerate for 12 hours. After the specified time has passed, squeeze the juice out of the resulting slurry and add the juice of 1 lemon, placing everything in a glass container. Pour half a liter of vodka into it and leave it alone for 3 days, then strain and drink 20 ml three times a day against colds. It is advisable to replace sugar with honey, which will be much healthier. The tincture is good as a compress if you have a severe cough, and also as an application to sore joints.

How to take it correctly

The use of honey-horseradish infusion to increase the body's defenses and strengthen the immune system does not involve regularity. The drink should be consumed in courses.

Interesting to know. Horseradish is very frost-resistant. Some of its species are found even beyond the Arctic Circle.

The mixture is taken to saturate the body with vitamins and nutrients, as well as for a general tonic effect, 1 teaspoon 2 times a day after meals for 30 days. At the end of the course, you need to take a break for 1.5–2 months.

The infusion should be taken for preventive purposes a week before the start of the off-season period, when the incidence of viral infections and colds is at its peak.

Remember that the product is not a miracle drug that will help protect the body from any diseases and cure all ailments.

No medicine, either traditional or alternative medicine, can prevent even a third of the diseases known today.

By regularly taking a course of a healthy mixture, you can reduce the risk of damage to the body by bacteria and viruses by 54%.

Honey nectar infused with crushed horseradish root has several times higher concentration of beneficial substances than pure honey.

When taking honey with horseradish as a preventive measure, take care of all family members, also giving them an infusion.

Recommended dosage of honey-horseradish mixture:

age under 3 years – strictly prohibited;
age from 4 to 8 years - use is not recommended, only after consulting a doctor, and only according to a prescription that does not contain alcohol;
adolescence - take the mixture only after consulting a specialist;
adults – 1 tablespoon 2 times a day, morning and evening, after meals;
for elderly people – 1 tablespoon 1 time per day, after meals.

The duration of the course varies on average from 21 to 30 days, after which it is recommended to take a break for 2 months.

For a cold

When you have a cold, it is simple and very effective to breathe in horseradish grated on a fine grater.
For an annoying cough, a mushy mass of horseradish is placed on the patient’s chest instead of mustard plaster (it is advisable to wrap it in gauze so as not to stain the bed linen and reduce the sting of the sweep). To treat colds, horseradish with honey is taken both in the form of an infusion and in its natural form, mixing the two components. For a dry, barking cough with sputum that is difficult to separate, alcohol compresses and lozenges are used, which are applied to the chest and back area.

When making a compress, it is necessary to bypass the area of the heart; it cannot be heated. Otherwise, you can provoke serious negative health consequences.

In addition, remember that warming compresses cannot be used at high temperatures, as the thermoregulation process will be disrupted and the course of the disease may become more complicated. In any case, before such treatment, consultation with a specialist is necessary. Horseradish compress therapy with honey is used only as an auxiliary therapy, in addition to the main one.

Horseradish honey infusion recipe

To prepare, take 30 g of finely chopped fresh horseradish root, pour a glass of boiling water (250 ml). After 30–40 minutes, pass the infusion through several layers of gauze. Take the product before meals.

Indications for use: poor appetite, lethargy, fatigue, dysfunction of the gastrointestinal tract. This infusion is a universal remedy that can be used both internally and externally. In the second case, the infusion is used as a mouth rinse to eliminate viruses and bacteria. Also, this remedy has positive reviews in the treatment of stomatitis and bleeding gums.

For hypertension

Interesting fact. Horseradish is an aphrodisiac. Actually, horseradish itself is an aphrodisiac, the unique properties of which have been known to intelligent ancestors since time immemorial. Tincture of horseradish and honey not only stimulates the appetite, but also gives vital energy. If you keep your drinking limits, of course. When determining “your” dose, keep in mind that the tincture is much stronger than vodka.

Recipe for horseradish-honey mixture to improve well-being with hypertension

To prepare you will need:

freshly squeezed carrot juice – 250 ml;
finely grated boiled beets – 250 g;
finely grated horseradish root – 250 g;
natural liquid honey – 250 g;
freshly squeezed juice of 2 large lemons;
vodka or diluted alcohol – 140 ml.

Mix all the ingredients in a suitable sized container, place on low heat, cook for 35–40 minutes, stirring regularly with a wooden spatula. Application – 1 tablespoon one hour before meals. The course of treatment is 30 days, then a break for 60 days.

As with other diseases, people suffering from hypertension should not abandon traditional medicine and doctor’s prescriptions and be treated exclusively with traditional medicine, no matter how useful and effective they are.
Treatment only with an infusion based on honey and horseradish will not have the desired effect in treatment.

For ischemia

The phytoncides in the white roots are the value and pride of horseradish; they prevent the development of disease in the body, which, in turn, prevents chronic diseases.
Its grated root, juice and water infusions enhance the secretion of hydrochloric acid in the stomach, and are therefore effective in the treatment of gastritis with low acidity of gastric juice. To treat coronary heart disease, use the following recipe:

Mix 100 ml of liquid natural honey nectar with 150 g of horseradish root, crushed in a blender. The mixture is ready! Take this medicine 1 tablespoon 2-3 times a day after meals. The course of treatment is 30 days, then a break for 1–2 months, after which you can resume taking it.

When treated with the mixture, there should be no pain or discomfort in the stomach. If you experience these symptoms, stop taking the mixture immediately and consult your doctor.

For rhinitis and sinusitis

To eliminate the symptoms of acute sinusitis and rhinitis, you can use a syrup based on honey and horseradish. To prepare, take freshly squeezed horseradish root juice and liquid honey, mix them in equal proportions.

Take 25–30 ml syrup 3–4 times a day. If there are no symptoms, discontinue use.

When coughing

Horseradish infused with honey contains essential oil, which gives it a specific smell and taste.
Fresh root juice contains the protein substance lysozyme, vitamin C, fatty oil, starch, and resinous substances. Horseradish with honey is also an effective remedy for treating severe coughs. Take 150 g of horseradish rhizome, crushed in a blender, add 0.5 liters of boiling water, leave for 2 days in a cool, dark place.

After the specified period, pass the mixture through thick gauze, squeeze out the juice and add 150 ml of honey. Then put the infusion on low heat, simmer until the honey is completely dissolved, stirring constantly with a wooden spatula.

After cooling, pour the liquid into a glass container and store in the refrigerator. Eat 2 tablespoons 3-4 times a day.

Horseradish with honey in folk medicine

Traditional healers have been successfully using these 2 ingredients together for a long time to treat many ailments.

Here are some recipes for getting rid of specific diseases:

Joint pain with salt deposits - use a meat grinder to grind a kilogram of plant roots, add 4 liters of water, and boil for about five minutes on the stove. Now strain and let cool (room temperature), adding 0.5 kg of honey. Course treatment - twice a year (spring and autumn), 1 glass per day until the dishes are completely empty.

Radiculitis is treated with compresses of horseradish leaves, first dipped in hot water, left there until the characteristic smell of the plant appears. The leaves are coated with honey and placed on the joint, wrapped with a scarf or woolen scarf on top.

Bronchitis with bronchial asthma - combine plant juice and honey in a 1/1 ratio, taking 1 large spoon twice a day. If bronchitis is purulent in nature, then grate the horseradish root and mix it with honey (4/5, respectively), consuming the mixture before meals, a large spoon 3 to 4 times. Even during coughing attacks, compresses made from grated horseradish root are very effective.

Asthmatic cough is treated by applying a compress of horseradish, just finely grated, to the chest. And if the disease is accompanied by fever, it is recommended to soak a cloth or gauze with the same composition and apply it to the throat for 15 minutes, no more.

Application in medicine

Horseradish with lemon and honey has beneficial properties and is widely used in folk medicine. Despite this, such a remedy should not be considered a panacea for all diseases. Both components, and medications based on them, should be used as additional therapy to the main one prescribed by the attending physician. In addition, it is necessary to use such a mixture for treatment strictly after consultation with a specialist.

The healing properties of horseradish have long been known. It has antiscorbutic, choleretic and expectorant properties, improves the functioning of the gastrointestinal tract, and is useful for diseases of the liver, bladder, gout, rheumatism and skin diseases. Horseradish should also be used for the prevention and treatment of acute respiratory and colds and for the prevention of metastases in cancer.